Sunday, April 22, 2012

Chef Carmen Launches Double Dutch Diner - May 2012
Opening a new restaurant is the type of "childbirth" that makes the real thing seem like a snap. The news that you're expecting, initial health inspections, making sure everything functions properly, designing and planning the operating space, involvement of everyone claiming to be an expert, tons of unsolicited sideline advice, false labor, tons of shopping bills, then finally the sweaty birth of a miracle.  Sound even vaguely familiar? 

Double Dutch jump rope is a vintage, tried and true childhood game that costs next to nothing to play in the fresh air or inside a gym.  While it is labeled as a female sport, that is a matter of choice. The amazing variations and styles are endless.  Girl Scouts of America have a merit badge for double dutch team competition as a sport.  Excellent daily cardio and aerobic workout; definitely a deterrent for childhood obesity.  Teaches teamwork and creativity.  Music in the background is an extra touch well worth the effort.  Just plain fun.  No batteries or chargers necessary to enjoy this entertainment and it 's portable enough to take anywhere on a moments notice. So, how does Double Dutch Diner fit into this grand picture?  Three female business partners dedicated their enterprise and vision to their beloved daughters, granddaughters, and nieces. A business model for strong female empowerment, lasting financial independence, sweat equity, and smart entrepreneurship.


Vintage diner menu items sure to chase away the fast food chain blues. We make a new friend with every meal. Homemade peach butter and fluffy biscuits, fried chicken with sweet potato waffles,  fried okra bites, and loaded mac and cheese are just a few of the temptations prepared to please our customers and neighbors. Two drive-thru lanes and two walk-up windows. Outdoor patio seating and plenty of delicious menu specials to cure the boredom and chore of finding something different to eat.  Breakfast is served 24/7 for those who like to have crispy cumin-rubbed pork chops or catfish with grits, signature meat loaf, and a Cajun two egg scramble, hot and fresh, along with extraordinary Double Dutch Diner breakfast beignets. Come grab a parking spot under a shady oak tree and eat with me.  "Have breakfast anytime all day, then double back around for dinner!"

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